We provide custom killing of pork.
We do Killing, Cutting and Wrapping according to customer preferences. Customers have a choice to get the legs smoked for hams and the bellies smoked for bacon, and also have their pork trim made into fresh or smoked sausage or into ground pork.
Call for prices.
Do you hunt Deer? Elk? Moose? Caribou?
We can turn it into Garlic, pepperoni, breakfast sausage, farmer sausage, etc...
Just bring it in boneless and give your instructions and we'll handle the rest.
Call for more information.
Wild Game Processing
We have many organizations who use our products for fundraising purposes.
A popular choice for this is our Ham Style and Fine Garlic rings*.
We would be happy to answer any questions you have about this service!
Just give us a call at 204-646-2172
*Minimum order of 100 rings